Inspiring great meals from prepared foods since 1924

Our Christmas Thanks

December 21st, 2016

A massive heartfelt thanks to all the senders of lovely Christmas cards and messages of festive goodwill, we really appreciate each and everyone.

We’ve been busy posting Christmas cards with a small gift to say thank you for your business, your commitment as a supplier and your professional services.

If anyone would like another of our “limited edition” exclusive Roberts of Port Dinorwic notebooks posting please just drop us a line and one of our helpful Christmas elves will post one to you!

 

Our Christmas Thanks

December 21st, 2016

Christmas cards all on their way to valued and respected customers, suppliers and associates.

We know how hard you are all working at this time of year so our best wishes for this holiday season.

Wishing everyone in the restaurant, pub, leisure, foodservice, retail, manufacturing, logistics, hospitality and public sector catering industry a very Happy Christmas and prosperous New Year.

Christmas mailing

December 14th, 2016

Recent Welsh government statistics show the food, drink & supply chain industry to be worth £16.8bn to the economy with 223,100 employed in catering, retail/wholesale, agriculture and manufacturing.

We are so proud of our heritage since being founded in 1924, from a local butcher making pork pies to an award winning multi-million pound organisation working with both U.K. and international clients to research, develop, create and produce delicious prepared foods.

Roberts of Port Dinorwic foods are to be found across the globe but we have never forgotten the value of our local community and environment.

Roberts of Port Dinorwic pride in being part of something massive

December 14th, 2016

In warm appreciation of our association during the past year, we extend our very best wishes for a happy holiday season.

May your Christmas and New Year be filled with much joy, happiness and prosperity. We look forward to working with you in 2017 and hope our business relationship continues for many years to come.

All of us join in wishing you a happy Christmas and a prosperous New Year.

Sara & Miriam
Roberts of Port Dinorwic Ltd

From Our Blog

  • Food and the greater good
  • UK industry to halve food waste by 2030
  • Developing the vegetarian & vegan menu offer with our dedicated NPD team
  • Healthy foods for hotels and room service
  • Sophisticated street food
  • Collaboration to solve the plastic problem
  • Operators encouraged to target the ‘grey pound’ as millennial spending declines
  • British Pie Week 5th-11th March
  • World cuisine in numbers for ready meals
  • Welsh equivalent of Valentine’s Day – food for thought
  • Food thoughts for 2018
  • What is the flexitarian diet?
  • Sous vide cooking
  • Christmas 2017 food trends
  • Food in 2018 – four trends
  • Food Trends Of Today
  • Britain’s top ten curry hot-spots revealed
  • Looking for a new product development partner?
  • Food trends: UK’s favourite takeaway revealed
  • Winning the breakfast market
  • Food-To-Go Growth
  • Christmas food trends
  • Proteins – we are more than just meats
  • Understanding Your Center of Plate Needs
  • Full Breakfast In A Jar Is A Hipster Step Too Far
  • BRC Global Standards
  • Sandwich fillings, it’s part of the service
  • New product development : thinking curries?
  • Why cook sous vide?
  • Free-from: investment and innovation
  • BRC Global Standards
  • Snapshot of current food trends
  • Egg-ceptional food trend
  • Caernarfon Food Festival
  • Meals & More charity initiative
  • The meat industry in Wales
  • Good morning
  • St David’s Day 2017
  • British Airways wins battle of the brands for fourth year running
  • Airline food flying high
  • Food trends for 2017
  • A few benefits of frozen – and we don’t mean Elsa, Olaf or Kristoff
  • Our Christmas Thanks
  • Christmas mailing
  • Roberts of Port Dinorwic pride in being part of something massive
  • High quality prepared meals for fast-moving transport catering
  • Food provenance with the capacity and reliability to supply retailers
  • Bring pride, passion and capacity to your kitchens
  • Capability, capacity and competency in public sector catering
  • Building reputations and food sales for Britain’s best-loved pub chains
  • Building reputations in manufacturing through quality meat components and prepared meat meals
  • Prepared meals for leisure catering
  • Meat components and prepared meat meals for conference and hospitality businesses
  • Meat components and prepared meat dishes for foodservice companies
  • Supporting the RNLI and Wales Air Ambulance
  • 92 Years of new product development in the food industry
  • News Archive

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  • December 2016
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  • December 2015
  • November 2015
  • September 2015
  • Est. 1924